This combination of South American and Indonesian coffee beans finishes with an exceptional crema. Among other coffee applications, this is the perfect coffee to press for espresso and works well in a French press.
This combination of South American and Indonesian coffee beans finishes with an exceptional crema. As with all of our air roasted coffees, there is never a bitter, acidic finish…just a smooth rich drink! Mt. Hood is well known for its incredible huckleberries so it is appropriate that the best espresso roasted in the region is named after this local bounty.
Whole Bean, Fine/Espresso, Drip, Auto/Perc, Coarse
Only logged in customers who have purchased this product may leave a review.